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Four Course Prix Fixe | Fifty Two Dollars
Starters
Chicken Tortilla Soup
Guajillo & Ancho Pepper, Avocado, CotijaSummer Squash Carpaccio
Ricotta Salata, Peppadew Peppers , Oregano Vinaigrette Pasta
Sea Island Red Pea Risotto
Braised Bacon, Roasted Poblano, MascarponeCalabrian Nduja Spaghetti
Tomato Sofrito, Pecorino, BasilEntree
Roasted Local Halibut
Baby Eggplant, Aji Amarillo, Toasted Garlic Peperonata
Seared Bistro Steak
Romano Beans, Blistered Jimmy Nardellos, Peppercorn Vinaigrette
Dessert
Stone Fruit Cobbler
Pecan Oat Crumble, Vanilla Ice Cream, Pink Peppercorn
Milk Chocolate Pot De Crème
Chocolate Chili Bark, White Chocolate Cream
Thursday, July 16, 2026
Vegetarian & Gluten-Free Accommodations Available
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A NOTE ABOUT OUR SERVICE CHARGE
We support our restaurant employees receiving the same benefits as other industries; a 20% service fee and 6% Healthy San Francisco Mandate is added for all parties on all checks. No additional tip is required or requested. Thank you for supporting our community!
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