Tonight’s Offerings

Friday, November 16th, 2018

Tonight's Nightly Offering

Choose one option per course

  • APPETIZERS
    • Roasted Mushroom Salad

      Frisée, Ricotta Salata, Pine Nuts, Sherry-Thyme Vinaigrette

    • Celeriac Soup

      Pulled Pork, Caramelized Apple, Pickled Mustard Seeds

  • PASTA

    • Consider adding a pasta for a $10 supplement

    • Baby Carrot Orecchiette

      Carrot Top Pesto, Dill, Crushed Pistachios

    • Butternut Squash Risotto

      Fontina Cheese, Sage, Pumpkin Seed

  • MAINS
    • Pan Seared Salmon

      Parsnips, Black Lentils, Prosciutto, Pear

    • Braised Beef Shortribs

      Parmesan Polenta, Spigarello, Shallots, Rosemary-Paprika Jus

  • DESSERTS
    • Anson Mills Polenta Cake

      Kaffir Lime, Satsuma Mandarins, Meyer Lemon

    • Chocolate Fudge Sundae

      Black Forest Cake, Cranberry, Nutmeg Ice Cream