Beer Selections

Beer List

    • AEppelTreow ‘Kinglet Proper Cider’ 6% | 9 Apple Cider - Burlington, WI (355ml)
    • Aspall ‘Perronelle’s Blush’ 5.7% | 10 Aspall ‘Perronelle’s Blush’ 5.7% | 10
    • Schönramer Pils 5.4% | 10 Pilsner - Petting, Germany (473ml)
    • Brasserie Lefèbvre ‘Blanche de Bruxelles’ 4.5% | 8 Witbier - Rebecq-Quenast, Belgium (330ml)
    • Paulaner 5.5% | 7 Hefeweizen - Munich, Germany (330ml)
    • Anchor Steam ‘Brotherhood’ 5.6% | 7 Dry Hopped Lager - San Francisco, CA (355ml)
    • Prairie ‘ERA’ 3.9% | 8 Hopped Farmhouse Ale - Krebs, OK (355ml)
    • Brasserie Dupont ‘Saison Dupont’ 6.5% | 9 Saison - Tourpes, Belgium (330ml)
    • Logsdon ‘Seizoen’ 7.5% | 14 Farmhouse Ale - Hood River, OR (375ml)
    • New Belgium ‘Sour Saison’ 7% | 8 Barrel Aged Farmhouse Ale - Ft. Collins, CO (355ml)
    • Brouwerij ‘t Verzet ‘Oud Bruin’ 6% | 17 Flemish Red Brown Ale - Anzegem, Belgium (375ml)
    • Petrus ‘Aged Pale’ 7.3% | 10 Barrel Aged Sour - Bavikhove, Belgium (330ml)
    • Brouwerij Boon ‘a l’Ancienne Oude Geuze’ 7% | 16 Lambic Ale - Lembeek, Belgium (375ml)
    • Avery Brewing ‘Tequilacerbus’ 7.35% | 18 Tequila Barrel-Aged Sour Ale - Boulder, CO (355ml)
    • Brauerei Heller ‘Aecht Schlenkerla’ 4.3% | 9 Munich Helles Lager - Bamberg, Germany (473ml)
    • Crux ‘Play Wave’ 5.0% | 7 Northwest Pale Ale - Bend, OR (355ml)
    • Faction ‘The Penske File’ 5.8% | 10 Pale Ale - Alameda, CA (500ml)
    • Maine Beer Company ‘Lunch’ 7% | 14 IPA - Freeport, ME (473ml)
    • Barebottle ‘Very Best Bad Things’ 8% | 14 DIPA - San Francisco, CA (510ml)
    • Dogfish Head ‘120 Minute IPA’ 16.5% | 18 Imperial IPA - Milton, DE (355ml)
    • Upright Brewing ‘Saison Bruges’ 7% | 16 Saison w/ Cacao Nibs - Portland, OR (750ml)
    • Orval ‘Trappist Ale’ 6.9% | 12 Belgian Pale Ale - Orval, Belgium (330ml)
    • Baird Beer ‘Angry Boy’ 7% | 10 Brown Ale - Shuzenji, Japan (355ml)
    • Westmalle 9.5% | 12 Tripel - Malle, Belgium (330ml)
    • Trappistes Rochefort ‘10’ 11.3 % | 15 Quadrupel - Rochefort, Belgium (330ml)
    • Yoho Brewing Co. ‘Tokyo Black’ 5% | 11 Porter - Nagano, Japan (355ml)
    • Midnight Sun ‘TREAT’ 7.8% | 18 Imp. Porter w/Pumpkin - Anchorage, AK (650ml)
    • McAuslan Brewing ‘St-Ambroise’ 10% | 8 Oatmeal Stout - Quebec, Canada (473ml)